My Strength Does Not Allow Me to Low-key - Chapter 2141 Open up new markets

Of course, the local governments also know what the guild is.

In fact, they all wish these things die out in their hearts.

Because this thing has developed to the present, it has completely deviated from the original intention of their construction.

In the beginning, it was indeed established to protect the interests of workers, but now it has become...

Many companies are miserable by them and eventually go bankrupt, or simply close their factories and invest in Southeast Asia.

With the relocation or closure of the factory, the local managers are ultimately the victims.

Because a large number of people are unemployed, they have to receive benefits.

Or the government needs to arrange work. If they don’t find a way, these people will wander around and cause security problems.

So this is what the local government has the most headache and fear.

So they don't want any guild to make trouble in other factories.

It is understandable that the celebrity chef group made such a proposal. After all, they are outsiders and are easily bullied.

If it is really going to be corrupted by the guild, then maybe two people lose money in three days, and the factory will be closed.

Of course, understanding belongs to understanding, they don't dare to make peace with the celebrity chef group directly.

At the very least, on the surface, he was pretending to be negotiating with them.

And the celebrity chef group is naturally not afraid of this, so I will talk to them slowly.

Although they are now shipping food packages from factories in South America, they are still profitable.

Of course, if the factory in North America can be built, it will naturally be the best.

That means that the cost of cooking packages and raw materials in more than 1,000 restaurants in North America can be reduced.

After all, it is transported from the factory on Maimen Island on the other side of the Pacific Ocean, or from the factory in South America. Although the shipping cost is low, it still affects the company's revenue.

And it is made by celebrity chefs in North America, but it is the fast food restaurant that consumes the most beef.

In China, there can be hundreds of fast foods on the fast food menus made by famous chefs.

Of course, in addition to the main focus of signatures, other fast foods are regularly rotated.

But in North America, it's very simple. They only have more than one hundred categories.

Although it rotates regularly, there are more than a dozen types available each time.

Although simple, it is in line with the appetite of Americans.

Because everyone knows that the American people have a very simple idea.

What they like to eat, they like to stare at one thing and eat hard.

I rarely try other new foods.

Therefore, on their North American menu, in addition to their main braised sirloin rice, and sirloin noodles.

There are also fried rice, fried noodles, which are the favorites of Americans.

There are also several kinds of beef and chicken rice bowls.

It's beef burgers, and pizza.

From the consumption of burgers and pizza by Lao Mei, we can also see Lao Mei's preference for beef.

These two fast foods are almost the two best sellers with their Chinese signature rice and noodles.

It is precisely because of this that Xiao Feng moved his mind to build a factory in North America.

Of course, this time a large amount of tuna farming, he also had another idea.

That is whether to add some sushi set meals in these fast food restaurants.

After all, this thing is quite popular in the United States.

And a Chinese restaurant that offers sushi is nothing to lose face.

After all, sushi really needs to be traced back to its roots. In fact, it was also passed to Japan from our side.

Because a few hundred years ago, we started eating groups.

And sushi actually evolved from rice balls.

In the early years, the people who really made sushi were actually from the Southern Dynasties.

It's just that it was called seaweed rice, which was later spread to Japan, and it gradually evolved into sushi.

And now in the United States, as long as it is a Chinese-style buffet restaurant, you can almost see sushi being sold.

So he is a celebrity chef who makes fast food. If he buys and sells sushi, it seems to be fine.

Anyway, this thing is not difficult to make, we just do fast food.

There is no need to invite a master like a high-end restaurant in Little Japan, and then package it for a long time with mysterious hype.

The knives used to cut fish have to boast for a long time, all kinds of customized.

In fact, there is not much difference in essence from the fish-killing aunt in RT-Mart.

From the vocational technical school of the famous chef group in China, select some selected sushi chefs, and it is enough to go there.

And in this way, the unit price per customer can also be increased.

You know, in the United States, a set of burgers or pizzas is about ten dollars.

As for braised sirloin rice, wagyu sirloin noodles, or fried rice noodles, it costs one or two yuan.

That’s because the side dishes are a little bit more...

And if you buy some sushi in a fast food restaurant, that's another matter.

Especially bluefin tuna sushi~

You don’t think ordinary people can often afford this kind of sushi.

But this does not mean that they do not know, after all, this is an era of information explosion.

The Internet has flattened many gaps in the original knowledge field.

You ask ordinary people to go to a high-end Japanese food store and spend more than a hundred dollars to eat high-end Japanese food.

They are definitely not willing, but if you talk for thirty to fifty dollars, you can eat the same amount of sushi in our fast food restaurant.

Do you think they would like it?

Even the poorest people are probably willing to spend money to try it.

After all, everyone has curiosity.

For these ordinary consumers, although they can't all go to high-end Japanese food stores to eat tuna sushi.

But I come to a fast food restaurant every other time and consume tuna sushi. I can always afford it, right?

Moreover, the planning department of the celebrity chef group has even made a plan.

Regarding sushi, they plan to sell it in a combination of high and low.

Expensive, naturally there is bluefin tuna sushi, and a box can also sell for $30.

In addition, there are cheap sea bream sushi, etc., starting at ten dollars for a box.

There are also large and small boxes. After all, with the appetite of Americans, you only sell eight sushi for ten dollars, and they have to set up your stall.

The small box is half, that is eight, and the big box starts with at least sixteen.

In this way, you can make people feel affordable. UU reading www.uukanshu.com makes people willing to pay for your product~

Of course, they can't favor one another, and they can't just sell in the United States.

In China, it is also planned to be put on the shelves at the same time.

In fact, there are also a large number of Japanese food lovers in China.

If we exclude those historical factors, sushi is actually a relatively healthy food.

Because every combination of meat and vegetables has been considered, and it can make you see clearly.

Just go to a Japanese food store to eat, which is really too expensive.

It’s eight yuan per dish, just two~

If you want to be full, you basically have to start at 200.

If it's in a fast food restaurant, it won't be that expensive.

The price can be controlled to five yuan two, that's fine~